"The best kind of wine is that which is most pleasant to him who drinks it."
~ Pliny the Elder, Natural History
Provisions Market Food & Wine Pairing Series The STLwinegirl Wine 101 Series
Learn the art of pairing food & wine in a fun, educational and open discussion environment
February 2 - Pairing Cheese and Wine
Pairing wines cheese alone and in different dishes
February 23 - Bubbles and Food
Because you can pair bubbles with almost ANYTHING!
March 9 - Comfort Foods
Pick out the perfect wine for those homestyle meals
March 23 - Spring has Sprung!
Celebrating a new season of foods and wines!
Classes start at 6:30pm ~ $30 per class, all inclusive
Book online or by calling 314.989.0020
Menus and reservation information can also be found at
www.provisionsmarket.com
Annnouncing a new series....
at The Wine and Cheese Place
Want to learn more about wine, but don't know where to start?
Let STLwinegirl and The Wine and Cheese Place help!
February 4 - Demystifying the World of Wine
The basics of wine - varietals, regions, wine making and more!
An additional date is being offered for this class on February 11
February 18 - Basics of Tasting Wine & Aroma Training
How to smell and taste wine, learning to identify major aromas and flavors
proper glassware usage, breaking down dry vs. sweet, acidity and tannins
February 25 - Old World vs. New World
How does the U.S. stack up?
Learn and compare the differences in wine making styles and wines from
European and domestic regions
March 4 - Price Points in Wine
Popular wines shown in three different price points
Under $15 ~ $15 to $30 ~ $30 to $50
March 11 - Worldly Whites
Showcasing the same varietals from three different regions of the world:
Sauvignon Blanc - Loire Valley, New Zealand, South Africa
Pinot Gris/Grigio - Italy, Alsace, Oregon
Chardonnay - Chablis, Chile, Central Coast California
March 18 - Ravishing Reds
Showcasing the same varietals from three different regions of the world:
Pinot Noir - Burgundy, New Zealand, Russian River Valley
Syrah/Shiraz - Rhone, Australia, Central Coast California
Grenache - Chateauneuf du Pape, Spain, Mendecino California
March 25 - Everything Pink, Bubbly and Sweet
Taste through different styles of sparklers, roses, and dessert wines.
Classes start at 6pm ~ $25 per class, or purchase the full series for $150
Book online or by calling 314.962.8150
More details and reservation information can also be found at
http://wineandcheeseplace.com/
*****************************************
PRIVATE EVENTS ARE NOT LISTED,
PLEASE CONTACT STLWINEGIRL FOR AVAILABILITY
314.808.0937
